New Roots Herbal
Fermented Maca
Fermented Maca
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Unsweetened and No Flavour Added 10 Calories 100% Pure Gluten-Free non-?GMO
150 g
Maca is also called Peruvian ginseng. Fermentation makes maca s complex bouquet of nutrients highly bioavailable. Its powder will infuse a maximum of its benefits when uncooked.
A native plant of the Andean highlands, maca is referred to by the indigenous Quechua people of Peru as the fortifying food grown in the mountains. The hostile climate and altitude it has adapted to accounts for its beneficial compounds. It was primarily used as food by local peoples; that s why New Roots Herbal has chosen to complement its range of fermented products with maca to offer you the best in traditional superfood.
New Roots Herbal s Fermented Maca powder can be added to your dishes, mueslis, smoothies, yogurts, juices, or hot beverages.
Add to water, smoothies, fruit juice, garden cocktails, yogurts, baked goods, signature dips, spreads, or hot beverages.
Organic fermented maca root.
| Nutrition Facts | ||
|---|---|---|
| Per 3/4 tsp. (3 g) | ||
| Calories 10 | % Daily Value* | |
| Fat 0 g | 0 % | |
| Saturated 0 g | 0 % | |
| + Trans 0 g | ||
| Carbohydrate 2 g | ||
| Fibre 0 g | 0 % | |
| Sugars 0 g | 0 % | |
| Protein 0.4 g | ||
| Cholesterol 0 mg | ||
| Sodium 0 mg | 0 % | |
| Potassium 40 mg | 1 % | |
| Calcium 10 mg | 1 % | |
| Iron 2.25 mg | 13 % | |
| * 5% or less is a little, 15% or more is a lot | ||
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Inspired by Nature, Driven by Science
Every ingredient goes through rigorous testing in our ISO 17025-accredited lab. What you see on the label is what you get - nothing more, nothing less.
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