Sweet orange (Citrus × sinensis) crystals 1,605 mg
Vitamin C (from calcium ascorbate, magnesium ascorbate, potassium ascorbate, sodium ascorbate, ascorbyl palmitate, zinc ascorbate, manganese ascorbate, and ascorbic acid) 1,165 mg
Citrus bioflavonoids (from bitter orange [Citrus × aurantium]), 50% hesperidins 465 mg
Sea buckthorn (Hippophae rhamnoides) fruit juice 400 mg
Green tea (Camellia sinensis) leaf extract, 75% epigallocatechin-3‑gallate (EGCG) 35 mg
Blend of berry and fruit extracts, 20% anthocyanidins 29 mg
Calcium (from calcium ascorbate) 28 mg
Cranberry (Vaccinium macrocarpon) fruit 107× concentrate 23 mg
Grape (Vitis vinifera) seed extract, 80% oligomeric proanthocyanidins 23 mg
Quercetin 23 mg
Rutin 23 mg
Magnesium (from magnesium ascorbate) 20 mg
Bilberry (Vaccinium myrtillus) European fruit extract, 25% anthocyanosides 12 mg
Japanese knotweed (Fallopia japonica) root, 50% resveratrol 12 mg
Potassium (from potassium ascorbate) 11 mg
Zinc (from zinc ascorbate) 11 mg
Bromelain (from pineapple [Ananas comosus var. comosus] stem) 5.8 mg (208,800 FCC PU)
Manganese (from manganese ascorbate) 2 mg
Black pepper (Piper nigrum) fruit extract, 95% piperine 1.165 mg
Papain (from papaya [Carica papaya] fruit) 580 mcg (58,000 FCC PU)
Selenium (from yeast-free ʟ‑selenomethionine) 3.5 mcg
Other ingredients: Natural orange flavour, ᴅʟ‑malic acid, silicon dioxide, sodium bicarbonate, and stevia (Stevia rebaudiana) leaf extract.